Sweet Diamond Cuts - Hi Mom How To Make Cake, On this share Sweet Diamond Cuts, I have provide any thing about cake

Sweet Diamond Cuts

Sweet Diamond Cuts
Cooking Time: 20 minutes
Prep Time: 20 minutes
Makes: 2 to 3 cups

Ingredients:

Sugar - 1/4 cup
Cardamom pods- 2
All purpose flour- 1 cup
Baking soda - 1 pinch
Salt - 1 pinch
Ghee - 2 tsp
Water - as required
Oil - for deep frying

Instructions:

Grind together sugar and cardamom pods to form a fine powder.In a large mixing bowl combine together the powdered sugar,all-purpose flour, baking soda and salt.Mix together until combined.Add the ghee and mix well using your fingertips.

Add sufficient quantity of water and knead well to form a smooth and soft dough.Cover and keep aside for 15 to 20 minutes

Divide the dough into 3 or 4 equal parts.Take one portion and roll it into a thin rectangle on a lightly floured surface.

Using a biscuit cutter or a sharp knife cut it into diamonds.Heat oil in pan.Once the oil is hot add the prepared diamond cuts , gently stir using a slotted spoon to separate the pieces. Cook until both the sides turn golden brown ,over medium heat.

Transfer onto clean kitchen towel.Repeat with the remaining dough.Allow to cool completely and store in an airtight container for up to 1 week.

NOTES

You can also use whole wheat flour instead of all-purpose flour.
Adjust the quantity of sugar according to your taste.

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