Vegetable Hakka Noodles

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Vegetable Hakka Noodles



Learn how to make quick, easy and delicious vegetable Hakka noodles.
Cooking Time: 15 minutes
Prep Time: 10 hours
Serves: 2
Ingredients:
  1. Noodles, cooked - 2 cups
  2. Garlic,chopped- 2 large cloves
  3. Celery, finely chopped - 1 tbsp
  4. Green chilies, finely chopped - 1( or to taste)
  5. Spring Onion whites, finely chopped - 1 tbsp
  6. Vegetables,julienned - 3/4 cup(use,carrot,cabbage and green beans)
  7. Capsicum , julienned - 1/4 cup
  8. Soya sauce - 1/2 tsp
  9. Black pepper powder - to taste
  10. Salt- to taste
  11. Spring Onion greens, finely chopped - 1 tbsp
  12. Vegetable oil - as required
Instructions:


  • Heat oil in a pan/wok.Add finely chopped garlic and saute for few seconds.Next add celery ,green chilies and spring onion whites.Saute for few more seconds and add the vegetables.Cook over medium-high heat ,stirring continuously until it turns tender. .
  • Add the capsicum and stir well for about a minute.Now add the soya sauce, black pepper powder and salt  to taste.Mix well until combined.
  • Add the cooked noodles and mix well until combined.Finally add the chopped spring onion  greens and switch off theStove.
  • NOTES
    • Adjust the quantity of black pepper powder according to your taste.



                            Vegetable Hakka Noodles



                            Learn how to make quick, easy and delicious vegetable Hakka noodles.
                            Cooking Time: 15 minutes
                            Prep Time: 10 hours
                            Serves: 2
                            Ingredients:
                            1. Noodles, cooked - 2 cups
                            2. Garlic,chopped- 2 large cloves
                            3. Celery, finely chopped - 1 tbsp
                            4. Green chilies, finely chopped - 1( or to taste)
                            5. Spring Onion whites, finely chopped - 1 tbsp
                            6. Vegetables,julienned - 3/4 cup(use,carrot,cabbage and green beans)
                            7. Capsicum , julienned - 1/4 cup
                            8. Soya sauce - 1/2 tsp
                            9. Black pepper powder - to taste
                            10. Salt- to taste
                            11. Spring Onion greens, finely chopped - 1 tbsp
                            12. Vegetable oil - as required
                            Instructions:


                          • Heat oil in a pan/wok.Add finely chopped garlic and saute for few seconds.Next add celery ,green chilies and spring onion whites.Saute for few more seconds and add the vegetables.Cook over medium-high heat ,stirring continuously until it turns tender. .
                          • Add the capsicum and stir well for about a minute.Now add the soya sauce, black pepper powder and salt  to taste.Mix well until combined.
                          • Add the cooked noodles and mix well until combined.Finally add the chopped spring onion  greens and switch off theStove.
                          • NOTES
                            • Adjust the quantity of black pepper powder according to your taste.



                                                    Vegetable Hakka Noodles



                                                    Learn how to make quick, easy and delicious vegetable Hakka noodles.
                                                    Cooking Time: 15 minutes
                                                    Prep Time: 10 hours
                                                    Serves: 2
                                                    Ingredients:
                                                    1. Noodles, cooked - 2 cups
                                                    2. Garlic,chopped- 2 large cloves
                                                    3. Celery, finely chopped - 1 tbsp
                                                    4. Green chilies, finely chopped - 1( or to taste)
                                                    5. Spring Onion whites, finely chopped - 1 tbsp
                                                    6. Vegetables,julienned - 3/4 cup(use,carrot,cabbage and green beans)
                                                    7. Capsicum , julienned - 1/4 cup
                                                    8. Soya sauce - 1/2 tsp
                                                    9. Black pepper powder - to taste
                                                    10. Salt- to taste
                                                    11. Spring Onion greens, finely chopped - 1 tbsp
                                                    12. Vegetable oil - as required
                                                    Instructions:


                                                  • Heat oil in a pan/wok.Add finely chopped garlic and saute for few seconds.Next add celery ,green chilies and spring onion whites.Saute for few more seconds and add the vegetables.Cook over medium-high heat ,stirring continuously until it turns tender. .
                                                  • Add the capsicum and stir well for about a minute.Now add the soya sauce, black pepper powder and salt  to taste.Mix well until combined.
                                                  • Add the cooked noodles and mix well until combined.Finally add the chopped spring onion  greens and switch off theStove.
                                                  • NOTES
                                                    • Adjust the quantity of black pepper powder according to your taste.


                                                                            PUFF PASTRY RECIPE| Step by step recipe

                                                                            - Hi Mom How To Make Cake, On this share , I have provide any thing about cake

                                                                            you must see



                                                                            Puff Pastry Recipe


                                                                            Learn how to make buttery, light and flaky puff pastry sheets from scratch.
                                                                            Cooking Time: 20to 25 minutes
                                                                            Prep Time: 3 to 4 hours
                                                                            Makes: 3 sheets
                                                                            Recipe adapted from Vahrevah.com
                                                                            Ingredients:
                                                                            1. All purpose flour - 1.5 cups(+ extra to for dusting)
                                                                            2. Butter(cold )- 3/4 cup
                                                                            3. Salt - to taste
                                                                            4. Vinegar - few drops
                                                                            5. Water - as required
                                                                            Instructions:
                                                                          • In a large mixing bowl, combine together all-purpose flour, salt and 2 tsp butter.Mix well using your fingertips until well combined.
                                                                          • Add vinegar and sufficient quantity of water to form a smooth and soft dough.Place the butter between two sheets of parchment paper and tap with a rolling pin or any heavy object to form a 1/2" thick sheet.
                                                                          • On a lightly floured surface roll the dough into 1/2 " thick circle.Sprinkle some flour on top.


                                                                          • Place the sheet of butter in the center of the circle and carefully fold the sides over it to cover the butter completely.( Make sure the butter is cold ,but pliable)
                                                                          • Using a lightly floured rolling pin, roll out the dough to form 1/2" thick rectangle.
                                                                          • Fold the left one third of the dough over the center one third.Finally fold the right one third portion over it ,as shown in the picture.Cover with  plastic wrap and refrigerate for about 20 minutes.
                                                                          • Repeat the rolling and folding process  5 to 6 times.If at any point ,butter starts popping out  through the dough ,just sprinkle that spot with some flour ,gently pat and continue rolling.Make sure you cover the folded dough with plastic wrap and chill it for atleast 20 minutes after each folding process.
                                                                          • After the final rolling ,cover the dough with pastic wrap and refrigerate for about 1 hour or overnight.
                                                                          • Cut the dough into three equal portions and roll each portion into a 1/4 " thick rectangle.Cut this into required shapes and bake at 200Deg C until light and golden.( or use in any recipe caling for puff pastry sheets).
                                                                          • NOTES
                                                                            • Recipes using puff pastry sheets-
                                                                            Kerala egg puffs


                                                                                                  Puff Pastry Recipe


                                                                                                  Learn how to make buttery, light and flaky puff pastry sheets from scratch.
                                                                                                  Cooking Time: 20to 25 minutes
                                                                                                  Prep Time: 3 to 4 hours
                                                                                                  Makes: 3 sheets
                                                                                                  Recipe adapted from Vahrevah.com
                                                                                                  Ingredients:
                                                                                                  1. All purpose flour - 1.5 cups(+ extra to for dusting)
                                                                                                  2. Butter(cold )- 3/4 cup
                                                                                                  3. Salt - to taste
                                                                                                  4. Vinegar - few drops
                                                                                                  5. Water - as required
                                                                                                  Instructions:
                                                                                                • In a large mixing bowl, combine together all-purpose flour, salt and 2 tsp butter.Mix well using your fingertips until well combined.
                                                                                                • Add vinegar and sufficient quantity of water to form a smooth and soft dough.Place the butter between two sheets of parchment paper and tap with a rolling pin or any heavy object to form a 1/2" thick sheet.
                                                                                                • On a lightly floured surface roll the dough into 1/2 " thick circle.Sprinkle some flour on top.


                                                                                                • Place the sheet of butter in the center of the circle and carefully fold the sides over it to cover the butter completely.( Make sure the butter is cold ,but pliable)
                                                                                                • Using a lightly floured rolling pin, roll out the dough to form 1/2" thick rectangle.
                                                                                                • Fold the left one third of the dough over the center one third.Finally fold the right one third portion over it ,as shown in the picture.Cover with  plastic wrap and refrigerate for about 20 minutes.
                                                                                                • Repeat the rolling and folding process  5 to 6 times.If at any point ,butter starts popping out  through the dough ,just sprinkle that spot with some flour ,gently pat and continue rolling.Make sure you cover the folded dough with plastic wrap and chill it for atleast 20 minutes after each folding process.
                                                                                                • After the final rolling ,cover the dough with pastic wrap and refrigerate for about 1 hour or overnight.
                                                                                                • Cut the dough into three equal portions and roll each portion into a 1/4 " thick rectangle.Cut this into required shapes and bake at 200Deg C until light and golden.( or use in any recipe caling for puff pastry sheets).
                                                                                                • NOTES
                                                                                                  • Recipes using puff pastry sheets-
                                                                                                  Kerala egg puffs


                                                                                                                        Puff Pastry Recipe


                                                                                                                        Learn how to make buttery, light and flaky puff pastry sheets from scratch.
                                                                                                                        Cooking Time: 20to 25 minutes
                                                                                                                        Prep Time: 3 to 4 hours
                                                                                                                        Makes: 3 sheets
                                                                                                                        Recipe adapted from Vahrevah.com
                                                                                                                        Ingredients:
                                                                                                                        1. All purpose flour - 1.5 cups(+ extra to for dusting)
                                                                                                                        2. Butter(cold )- 3/4 cup
                                                                                                                        3. Salt - to taste
                                                                                                                        4. Vinegar - few drops
                                                                                                                        5. Water - as required
                                                                                                                        Instructions:
                                                                                                                      • In a large mixing bowl, combine together all-purpose flour, salt and 2 tsp butter.Mix well using your fingertips until well combined.
                                                                                                                      • Add vinegar and sufficient quantity of water to form a smooth and soft dough.Place the butter between two sheets of parchment paper and tap with a rolling pin or any heavy object to form a 1/2" thick sheet.
                                                                                                                      • On a lightly floured surface roll the dough into 1/2 " thick circle.Sprinkle some flour on top.


                                                                                                                      • Place the sheet of butter in the center of the circle and carefully fold the sides over it to cover the butter completely.( Make sure the butter is cold ,but pliable)
                                                                                                                      • Using a lightly floured rolling pin, roll out the dough to form 1/2" thick rectangle.
                                                                                                                      • Fold the left one third of the dough over the center one third.Finally fold the right one third portion over it ,as shown in the picture.Cover with  plastic wrap and refrigerate for about 20 minutes.
                                                                                                                      • Repeat the rolling and folding process  5 to 6 times.If at any point ,butter starts popping out  through the dough ,just sprinkle that spot with some flour ,gently pat and continue rolling.Make sure you cover the folded dough with plastic wrap and chill it for atleast 20 minutes after each folding process.
                                                                                                                      • After the final rolling ,cover the dough with pastic wrap and refrigerate for about 1 hour or overnight.
                                                                                                                      • Cut the dough into three equal portions and roll each portion into a 1/4 " thick rectangle.Cut this into required shapes and bake at 200Deg C until light and golden.( or use in any recipe caling for puff pastry sheets).
                                                                                                                      • NOTES
                                                                                                                        • Recipes using puff pastry sheets-
                                                                                                                        Kerala egg puffs

                                                                                                                                              Easy Chocolate Fudge Frosting

                                                                                                                                              - Hi Mom How To Make Cake, On this share , I have provide any thing about cake

                                                                                                                                              you must see



                                                                                                                                              Easy Chocolate Fudge Frosting.



                                                                                                                                              Quick and easy chocolate fudge frosting using condensed milk.
                                                                                                                                              Prep Time: 10 minutes
                                                                                                                                              Total time: 10 minutes
                                                                                                                                              Makes: 1.5 cups
                                                                                                                                              Recipe adapted from- food.com
                                                                                                                                              Ingredients:
                                                                                                                                              1. Chocolate chips - 1.5 cups
                                                                                                                                              2. Butter- 1.5 tbsp
                                                                                                                                              3. Condensed milk- 3/4 cup
                                                                                                                                              Instructions:
                                                                                                                                            • Melt the chocolate in a bowl using a double boiler.
                                                                                                                                            • Add the butter and set aside for 4 to 5 minutes.
                                                                                                                                            • Add the condensed milk and stir until smooth.Use immediately as the mixture turns slightly thick once it cools down completely.
                                                                                                                                            • NOTES
                                                                                                                                              • If the frosting turns thick or is difficult to spread, place it in the microwave for 15 seconds or on a double boiler for few minutes.


                                                                                                                                                  Easy Chocolate Fudge Frosting.



                                                                                                                                                  Quick and easy chocolate fudge frosting using condensed milk.
                                                                                                                                                  Prep Time: 10 minutes
                                                                                                                                                  Total time: 10 minutes
                                                                                                                                                  Makes: 1.5 cups
                                                                                                                                                  Recipe adapted from- food.com
                                                                                                                                                  Ingredients:
                                                                                                                                                  1. Chocolate chips - 1.5 cups
                                                                                                                                                  2. Butter- 1.5 tbsp
                                                                                                                                                  3. Condensed milk- 3/4 cup
                                                                                                                                                  Instructions:
                                                                                                                                                • Melt the chocolate in a bowl using a double boiler.
                                                                                                                                                • Add the butter and set aside for 4 to 5 minutes.
                                                                                                                                                • Add the condensed milk and stir until smooth.Use immediately as the mixture turns slightly thick once it cools down completely.
                                                                                                                                                • NOTES
                                                                                                                                                  • If the frosting turns thick or is difficult to spread, place it in the microwave for 15 seconds or on a double boiler for few minutes.


                                                                                                                                                      Easy Chocolate Fudge Frosting.



                                                                                                                                                      Quick and easy chocolate fudge frosting using condensed milk.
                                                                                                                                                      Prep Time: 10 minutes
                                                                                                                                                      Total time: 10 minutes
                                                                                                                                                      Makes: 1.5 cups
                                                                                                                                                      Recipe adapted from- food.com
                                                                                                                                                      Ingredients:
                                                                                                                                                      1. Chocolate chips - 1.5 cups
                                                                                                                                                      2. Butter- 1.5 tbsp
                                                                                                                                                      3. Condensed milk- 3/4 cup
                                                                                                                                                      Instructions:
                                                                                                                                                    • Melt the chocolate in a bowl using a double boiler.
                                                                                                                                                    • Add the butter and set aside for 4 to 5 minutes.
                                                                                                                                                    • Add the condensed milk and stir until smooth.Use immediately as the mixture turns slightly thick once it cools down completely.
                                                                                                                                                    • NOTES
                                                                                                                                                      • If the frosting turns thick or is difficult to spread, place it in the microwave for 15 seconds or on a double boiler for few minutes.

                                                                                                                                                          30 Christmas Cakes and Bakes

                                                                                                                                                          - Hi Mom How To Make Cake, On this share , I have provide any thing about cake

                                                                                                                                                          you must see





                                                                                                                                                          CHRISTMAS CAKES AND BAKES


                                                                                                                                                          Kerala Plum Cake / Christmas Fruit Cake

                                                                                                                                                          Gluten and Dairy free rice flour chiffon cake

                                                                                                                                                          Eggless Ragi Chocolate Cake (Gluten free)

                                                                                                                                                          Rice Cooker Banana Cake ( No Oven Cake)

                                                                                                                                                          Whole wheat-Chocolate Apple Muffins

                                                                                                                                                          Eggless Chocolate Self-Saucing Pudding

                                                                                                                                                          Steamed Chocolate Cake

                                                                                                                                                          Easy-One Bowl Brownie

                                                                                                                                                          Eggless Vanilla Cake

                                                                                                                                                          Eggless  (Vegan )  Chocolate Cake

                                                                                                                                                          Eggless Whole Wheat Coconut Cake

                                                                                                                                                          Vegan  Whole  wheat  Fruit   Cake

                                                                                                                                                          Eggless(Vegan) Carrot Cake

                                                                                                                                                          Chocolate Espresso Cake

                                                                                                                                                          Easy Double Layer Fudge

                                                                                                                                                          Spiced date and nuts balls

                                                                                                                                                          Nankatai-Indian Cookies

                                                                                                                                                          Butter Cookies

                                                                                                                                                          The Best Chocolate Chip Cookies

                                                                                                                                                          Melting Moments Cookies

                                                                                                                                                          Persian cookies-Nan Berenji

                                                                                                                                                          Fruit Mince Pie

                                                                                                                                                          Rice Flour Jam Cookies

                                                                                                                                                          Eggless Brownies

                                                                                                                                                          Flourless Peanutbutter Cookies

                                                                                                                                                          Vegan Ragi Cookies( Gluten Free)

                                                                                                                                                          Rice flour chocolate chip cookies( Gluten Free)

                                                                                                                                                          Kerala  Achappam (Rose cookies)

                                                                                                                                                          One Bowl Eggless Chocolate Cupcake

                                                                                                                                                          Quick and  Easy  Chocolate Fudge







                                                                                                                                                          CHRISTMAS CAKES AND BAKES


                                                                                                                                                          Kerala Plum Cake / Christmas Fruit Cake

                                                                                                                                                          Gluten and Dairy free rice flour chiffon cake

                                                                                                                                                          Eggless Ragi Chocolate Cake (Gluten free)

                                                                                                                                                          Rice Cooker Banana Cake ( No Oven Cake)

                                                                                                                                                          Whole wheat-Chocolate Apple Muffins

                                                                                                                                                          Eggless Chocolate Self-Saucing Pudding

                                                                                                                                                          Steamed Chocolate Cake

                                                                                                                                                          Easy-One Bowl Brownie

                                                                                                                                                          Eggless Vanilla Cake

                                                                                                                                                          Eggless  (Vegan )  Chocolate Cake

                                                                                                                                                          Eggless Whole Wheat Coconut Cake

                                                                                                                                                          Vegan  Whole  wheat  Fruit   Cake

                                                                                                                                                          Eggless(Vegan) Carrot Cake

                                                                                                                                                          Chocolate Espresso Cake

                                                                                                                                                          Easy Double Layer Fudge

                                                                                                                                                          Spiced date and nuts balls

                                                                                                                                                          Nankatai-Indian Cookies

                                                                                                                                                          Butter Cookies

                                                                                                                                                          The Best Chocolate Chip Cookies

                                                                                                                                                          Melting Moments Cookies

                                                                                                                                                          Persian cookies-Nan Berenji

                                                                                                                                                          Fruit Mince Pie

                                                                                                                                                          Rice Flour Jam Cookies

                                                                                                                                                          Eggless Brownies

                                                                                                                                                          Flourless Peanutbutter Cookies

                                                                                                                                                          Vegan Ragi Cookies( Gluten Free)

                                                                                                                                                          Rice flour chocolate chip cookies( Gluten Free)

                                                                                                                                                          Kerala  Achappam (Rose cookies)

                                                                                                                                                          One Bowl Eggless Chocolate Cupcake

                                                                                                                                                          Quick and  Easy  Chocolate Fudge







                                                                                                                                                          CHRISTMAS CAKES AND BAKES


                                                                                                                                                          Kerala Plum Cake / Christmas Fruit Cake

                                                                                                                                                          Gluten and Dairy free rice flour chiffon cake

                                                                                                                                                          Eggless Ragi Chocolate Cake (Gluten free)

                                                                                                                                                          Rice Cooker Banana Cake ( No Oven Cake)

                                                                                                                                                          Whole wheat-Chocolate Apple Muffins

                                                                                                                                                          Eggless Chocolate Self-Saucing Pudding

                                                                                                                                                          Steamed Chocolate Cake

                                                                                                                                                          Easy-One Bowl Brownie

                                                                                                                                                          Eggless Vanilla Cake

                                                                                                                                                          Eggless  (Vegan )  Chocolate Cake

                                                                                                                                                          Eggless Whole Wheat Coconut Cake

                                                                                                                                                          Vegan  Whole  wheat  Fruit   Cake

                                                                                                                                                          Eggless(Vegan) Carrot Cake

                                                                                                                                                          Chocolate Espresso Cake

                                                                                                                                                          Easy Double Layer Fudge

                                                                                                                                                          Spiced date and nuts balls

                                                                                                                                                          Nankatai-Indian Cookies

                                                                                                                                                          Butter Cookies

                                                                                                                                                          The Best Chocolate Chip Cookies

                                                                                                                                                          Melting Moments Cookies

                                                                                                                                                          Persian cookies-Nan Berenji

                                                                                                                                                          Fruit Mince Pie

                                                                                                                                                          Rice Flour Jam Cookies

                                                                                                                                                          Eggless Brownies

                                                                                                                                                          Flourless Peanutbutter Cookies

                                                                                                                                                          Vegan Ragi Cookies( Gluten Free)

                                                                                                                                                          Rice flour chocolate chip cookies( Gluten Free)

                                                                                                                                                          Kerala  Achappam (Rose cookies)

                                                                                                                                                          One Bowl Eggless Chocolate Cupcake

                                                                                                                                                          Quick and  Easy  Chocolate Fudge




                                                                                                                                                           

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